| Search for a course > BASIC BAR SERVICE |
 |
 |
| |
- Histoire et la Legislation
- Boissons Alcoolisees
- Le Personnel du Bar
- Service des Boissons
- l’ Organigramme
- Accueil
- Materiels du Bar
- Connaissance des Produits
- Prendre les Commandes
- Cocktails
- Gestion du Bar
- La Caisse
- Mise-en-place
|
|
- Profile of Trainees: School leavers having studied up to form III with a minimum age of 17.
|
|
 |
 |
| |
150 hours |
|
Part-Time
|
|
|
